Digitalization has brought significant advancements to the food industry, but it has also increased cyber threats. Did you know that a cyberattack can halt production, compromise product quality, and even put consumer safety at risk?
In this guide, you will find:
The main types of attacks affecting the industry (ransomware, phishing, DDoS attacks, and more).
Real-life cases of food companies that have been victims of cyberattacks.
Protection strategies and best practices to strengthen your company’s digital security.
How to implement an incident response plan and avoid costly losses.
